Structural characterization and antioxidant activity of condensed tannins fractionated from sorghum grain
Yiran Jiang, Hui Zhang, Xiguang Qi, Gangcheng Wu
Topics & Concepts
ChemistryPolyphenolProanthocyanidinChromatographyThiolysisMass spectrometryDegree of polymerizationAntioxidantHigh-performance liquid chromatographyFraction (chemistry)SorghumPolymerizationOrganic chemistryAgronomyPolymerBiologyPhytochemicals and Antioxidant ActivitiesFermentation and Sensory AnalysisFood composition and properties