A three-dimensional origami microfluidic device for paper chromatography: Application to quantification of Tartrazine and Indigo carmine in food samples
Fereshte Mohamadi Gharaghani, Morteza Akhond, Bahram Hemmateenejad
Topics & Concepts
Indigo carmineChromatographyTartrazineChemistryAnalyteMicrofluidicsSample preparationDetection limitAnalytical Chemistry (journal)NanotechnologyMaterials scienceNuclear chemistryDye analysis and toxicityBiosensors and Analytical DetectionBiochemical Analysis and Sensing Techniques