Indices for Monitoring and Measuring the Physicochemical Properties of Safe and Quality Food
Oluwatoyin Ajoke Oladeji, Kayode Olayele Karigidi, Matthew Chidozie Ogwu
Topics & Concepts
Quality (philosophy)Environmental scienceFood scienceChemistryPhysicsQuantum mechanicsMeat and Animal Product QualitySpectroscopy and Chemometric AnalysesProteins in Food Systems