Transcriptome analysis reveals the mechanism associated with dynamic changes in fatty acid and phytosterol content in foxtail millet (Setaria italica) during seed development
Yuhao Yuan, Chunjuan Liu, Zhao Guan, Xiangwei Gong, Ke Dang, Qinghua Yang, Baili Feng
Topics & Concepts
PhytosterolSetariaFood scienceFatty acidFoxtailBiologyBotanyBiosynthesisChemistryBiochemistryGeneLipid metabolism and biosynthesisCholesterol and Lipid MetabolismCancer, Lipids, and Metabolism