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Exploring the roles of excess amino acids, creatine, creatinine, and glucose in the formation of heterocyclic aromatic amines by UPLC-MS/MS

Haolin Zhang, Xiaomei Lv, Weiming Su, Bing‐Huei Chen, Yu‐Wen Lai, Ruiwei Xie, Qiuyi Lin, Lei Chen, Hui Cao

2024Food Chemistry32 citationsDOI

Topics & Concepts

ChemistryCreatinePhenylalanineAmino acidGlycineAromatic amino acidsAlanineCysteineMethionineCreatinineHigh-performance liquid chromatographySerineBiochemistryStereochemistryChromatographyEnzymeCarcinogens and Genotoxicity AssessmentAdvanced Chemical Sensor TechnologiesMeat and Animal Product Quality
Exploring the roles of excess amino acids, creatine, creatinine, and glucose in the formation of heterocyclic aromatic amines by UPLC-MS/MS | Litcius