Oat-based postbiotics ameliorate high-sucrose induced liver injury and colitis susceptibility by modulating fatty acids metabolism and gut microbiota
Song Wei, Ruixue Wen, Tianqi Liu, Lanqi Zhou, Guoze Wang, Xiaoshuang Dai, Lin Shi
Topics & Concepts
Food scienceGut floraChemistryProbioticFatty liverLiver injuryPolyunsaturated fatty acidColitisFatty acidMedicineBiochemistryInternal medicineBiologyBacteriaGeneticsDiseaseGut microbiota and healthProbiotics and Fermented FoodsLiver Disease Diagnosis and Treatment