Robust design of starch composite nanofibrous films for active food packaging: Towards improved mechanical, antioxidant, and antibacterial properties
Zhaoxing Yang, Die Zhang, Jie Cai
Topics & Concepts
ElectrospinningStarchFood packagingThermal stabilityActive packagingUltimate tensile strengthAntioxidantChemical engineeringComposite numberMaterials scienceChemistryNuclear chemistryComposite materialFood sciencePolymerOrganic chemistryEngineeringNanocomposite Films for Food PackagingElectrospun Nanofibers in Biomedical ApplicationsAdvanced Sensor and Energy Harvesting Materials