Chemical characterization and quantitative determination of flavonoids and phenolic acids in yerba santa (Eriodictyon spp.) using UHPLC/DAD/Q-ToF
Mei Wang, Jianping Zhao, Bharathi Avula, Joseph Lee, Roy Upton, Ikhlas A. Khan
Topics & Concepts
ChemistryProtonationChromatographyDeprotonationStereochemistryOrganic chemistryIonHeavy Metals in PlantsPhytochemicals and Antioxidant ActivitiesNatural product bioactivities and synthesis