Comparison of gel and functional properties of gelatin derived from two jellyfish Stomolophus meleagris and Rhopilema esculentum kishinouye
Jia‐Nan Yan, Meng-Qi Dai, Zhujun Zhang, Ce Wang, Bin Lai, Haitao Wu
Topics & Concepts
JellyfishGelatinChemistryFisheryBiologyBiochemistryCollagen: Extraction and CharacterizationProtein Hydrolysis and Bioactive PeptidesIdentification and Quantification in Food