A high bonding performance and antibacterial soybean meal adhesive with Maillard reaction based cross-linked structure
Yecheng Xu, Xinxin Huang, Yi Zhang, Zheng Liu, Jing Luo, Jingchao Li, Jianzhang Li, Qiang Gao
Topics & Concepts
AdhesiveMaillard reactionMaterials scienceChitosanCoatingComposite materialChemistryOrganic chemistryLayer (electronics)Nanocomposite Films for Food PackagingLignin and Wood ChemistryPolymer composites and self-healing