Modeling moisture and solids transfer kinetics during a novel microwave assisted water absorption-desorption process of dry red gram (Cajanus cajan L.) splits
P.V.V.P. Prudhvi, S. Deepika, Parag Prakash Sutar
Topics & Concepts
GramMoistureMicrowaveDesorptionChemistryDispersion (optics)Absorption (acoustics)Mass transferAbsorption of waterMaterials scienceAnalytical Chemistry (journal)ChromatographyComposite materialAdsorptionOpticsPhysicsOrganic chemistryBiologyGeneticsBacteriaQuantum mechanicsFood Drying and ModelingMicroencapsulation and Drying ProcessesFreezing and Crystallization Processes