Effects of konjac glucomannan with different molecular weights on gut microflora with antibiotic perturbance in in vitro fecal fermentation
Yu-Heng Mao, Yi-Xuan Xu, Yanheng Li, Jing Cao, Feng-Ling Song, Dan Zhao, Yimin Zhao, Zhaomei Wang, Yan Yang
Topics & Concepts
AntibioticsFecesFermentationShort-chain fatty acidChemistryGut floraAmpicillinFood scienceMicrobiologyBiologyBiochemistryButyrateGut microbiota and healthPolysaccharides Composition and ApplicationsPolysaccharides and Plant Cell Walls