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Structural characterization and binding interaction of rice glutelin fibrils complexing with curcumin

Ting Li, Dong Wang, Xinxia Zhang, Li Wang

2024Food Chemistry22 citationsDOI

Topics & Concepts

CurcuminChemistryHydrogen bondFibrilGlutelinPolyphenolSolubilityAntioxidantBiophysicsBiochemistryOrganic chemistryStorage proteinMoleculeBiologyGeneProteins in Food SystemsCurcumin's Biomedical ApplicationsFood Chemistry and Fat Analysis
Structural characterization and binding interaction of rice glutelin fibrils complexing with curcumin | Litcius