Ultra-processed food consumption and increased risk of metabolic syndrome in Korean adults: A cross-sectional analysis of the KNHANES 2016–2020
Hansol Park, Young‐Mi Lee, Youngmi Lee, Jinah Hwang, Yujin Lee, Yujin Lee
Topics & Concepts
Environmental healthMedicineMetabolic syndromeCross-sectional studyFood consumptionConsumption (sociology)Internal medicineGerontologyObesityPathologyAgricultural economicsEconomicsSociologySocial scienceConsumer Attitudes and Food LabelingNutritional Studies and DietFood composition and properties