An electrochemical molecularly imprinted sensor based on chitosan capped with gold nanoparticles and its application for highly sensitive butylated hydroxyanisole analysis in foodstuff products
Soukaina Motia, Benachir Bouchikhi, Nezha El Bari
Topics & Concepts
Butylated hydroxyanisoleChemistryCyclic voltammetryDetection limitElectrochemical gas sensorMolecularly imprinted polymerDifferential pulse voltammetryFourier transform infrared spectroscopyAscorbic acidDielectric spectroscopyNuclear chemistryColloidal goldChitosanElectrodeElectrochemistryChemical engineeringNanoparticleChromatographySelectivityOrganic chemistryNanotechnologyMaterials scienceAntioxidantEngineeringCatalysisPhysical chemistryFood scienceElectrochemical sensors and biosensorsElectrochemical Analysis and ApplicationsAnalytical Chemistry and Sensors