Development of cold plasma pretreatment for improving phenolics extractability from tomato pomace
Yiwen Bao, Lavanya Reddivari, Jen‐Yi Huang
Topics & Concepts
PomaceExtraction (chemistry)ChemistryFood scienceAntioxidantEnvironmentally friendlyPulp and paper industryChromatographyOrganic chemistryBiologyEcologyEngineeringPlasma Applications and DiagnosticsPostharvest Quality and Shelf Life ManagementMicrobial Inactivation Methods