Development of bio-based PLA/cellulose antibacterial packaging and its application for the storage of shiitake mushroom
Weitao Wang, Ben Niu, Ruiling Liu, Hangjun Chen, Xiangjun Fang, Weijie Wu, Guannan Wang, Haiyan Gao, Honglei Mu
Topics & Concepts
Food packagingMushroomCelluloseAbsorption of waterFood sciencePolylactic acidMaterials scienceDistilled waterAspergillus nigerChemistryComposite materialOrganic chemistryChromatographyPolymerbiodegradable polymer synthesis and propertiesNanocomposite Films for Food PackagingAdvanced Cellulose Research Studies