Dietary flavonoids: Role in preventing neurodegenerative diseases caused by brain aging by modulating the gut microbiota
Siyu Liu, Haochen Dai, Rui Wang, Xin Zhang
Topics & Concepts
Gut floraGut–brain axisBrain agingAging brainNeuroscienceBiologyMedicineBiochemistryCognitionGut microbiota and healthDiet and metabolism studiesTryptophan and brain disorders