Noxious effects of selected food-occurring oxidized amino acids on differentiated CACO-2 intestinal human cells
S. Díaz-Velasco, Antonio González, Fernando J. Peña, Mario Estévez
Topics & Concepts
ApoptosisAmino acidCaco-2ChemistryFlow cytometryGlutathioneOxidative stressKynurenic acidBiochemistryTryptophanMolecular biologyCellBiologyEnzymeTryptophan and brain disordersSulfur Compounds in BiologyCircadian rhythm and melatonin