<i>In vitro</i> simulated digestion and fermentation behaviors of polysaccharides from <i>Pleurotus cornucopiae</i> and their impact on the gut microbiota
Chunping Jiang, Hongyu Li, Junqi Li, Guangying Zou, Cheng Li, Zhengfeng Fang, Bin Hu, Wenjuan Wu, Xiaolin Li, Zhen Zeng, Qingying Luo, Yuntao Liu
Abstract
The physicochemical characteristics and fermentative behavior of original polysaccharides and polysaccharides extracted after microwave cooking from Pleurotus cornucopiae during in vitro simulated digestion and fecal fermentation were investigated.
Topics & Concepts
PolysaccharidePleurotusFermentationDigestion (alchemy)In vitroFood scienceChemistryMicrobiologyBiologyBiochemistryChromatographyMushroomFungal Biology and ApplicationsPolysaccharides and Plant Cell WallsMicrobial Metabolites in Food Biotechnology