Non-destructive prediction of colour and water-related properties of frozen/thawed beef meat by Raman spectroscopy coupled multivariate calibration
Qingmin Chen, Yunfei Xie, Hang Yu, Yahui Guo, Weirong Yao
Topics & Concepts
Partial least squares regressionCalibrationMultivariate statisticsChemistryBeef cattleMean squared prediction errorAnalytical Chemistry (journal)MathematicsAnimal scienceChromatographyStatisticsBiologyMeat and Animal Product QualitySpectroscopy and Chemometric AnalysesAdvanced Chemical Sensor Technologies