Litcius/Paper detail

Characterization of Talaromyces purpureogenus strain F extrolites and development of production medium for extracellular pigments enriched with antioxidant properties

Parul Parul, Thiyam General, Laurent Dufossé, Anil Kumar Sharma

2020Food and Bioproducts Processing19 citationsDOI

Topics & Concepts

ExtracellularPigmentFermentationAntioxidantChemistryBioreactorFood scienceExtracellular polymeric substanceStrain (injury)SucroseBiochemistryBiofilmBiologyBacteriaOrganic chemistryGeneticsAnatomyMicrobial Metabolism and ApplicationsFungal Biology and ApplicationsMicrobial Natural Products and Biosynthesis