Influence of silylated nano cellulose reinforcement on the mechanical, water resistance, thermal, morphological and antibacterial properties of soy protein isolate (SPI)-based composite films
Pubali Chetia, Chayanika Bharadwaj, Ravi Purbey, Dipjyoti Bora, Archana Yadav, Mohan Lal, A. Varada Rajulu, Emmanuel Rotimi Sadiku, S. Periyar Selvam, J. Jayaramudu
Topics & Concepts
NanocelluloseSoy proteinMaterials scienceUltimate tensile strengthNanocompositeCelluloseChemical engineeringComposite materialCitric acidComposite numberContact angleChemistryOrganic chemistryFood scienceEngineeringNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesAdvanced Cellulose Research Studies