Nano-selenium promotes the product quality and plant defense of Salvia miltiorrhiza by inducing tanshinones and salvianolic acids accumulation
Yanhua Zhang, Tong Zhang, Yanyan Pan, Longxia Ma, Yong Fang, Canping Pan, Yi Qiang, Xiaoyan Cao, Hongxing Xu
Topics & Concepts
Salvia miltiorrhizaJasmonic acidSalicylic acidChemistryAntioxidantRosmarinic acidBiochemistryFood sciencePathologyAlternative medicineTraditional Chinese medicineMedicineSelenium in Biological SystemsPlant Stress Responses and ToleranceAllelopathy and phytotoxic interactions