Identification of aroma active compounds in walnut oil by monolithic material adsorption extraction of RSC18 combined with gas chromatography-olfactory-mass spectrometry
Ying Xu, Shuang Bi, Chunhui Xiong, Yixin Dai, Qi Zhou, Ye Liu
Topics & Concepts
ChemistryAromaChromatographyExtraction (chemistry)OdorMass spectrometryFlavorSolid-phase microextractionGas chromatography–mass spectrometryGas chromatographyAdsorptionFood scienceOrganic chemistryFermentation and Sensory AnalysisAdvanced Chemical Sensor TechnologiesEdible Oils Quality and Analysis