Effect of high pressure on the proteolytic activity and autolysis of yeast Saccharomyces cerevisiae
George Dimopoulos, Athanasios Limnaios, Evangelos Aerakis, Varvara Andreou, Petros Taoukis
Topics & Concepts
Autolysis (biology)ProteasesYeastSaccharomyces cerevisiaeProteolytic enzymesChemistryBiochemistryEndogenyEnzymeMicrobial Inactivation MethodsMeat and Animal Product QualityInsect and Pesticide Research