Highly concentrated very long-chain PUFA obtainment by Urea complexation methodology
María José González‐Fernández, Dmitri Fabrikov, Svetlana Lyashenko, Francisca Ferrón-Carrillo, José Luis Guil‐Guerrero
Topics & Concepts
UreaDocosahexaenoic acidEicosapentaenoic acidPolyunsaturated fatty acidArachidonic acidChemistryFish oilNannochloropsisLong chainFatty acidFood scienceChromatographyBiochemistryBiologyFish <Actinopterygii>BotanyFisheryAlgaePolymer scienceEnzymeFatty Acid Research and HealthLipid metabolism and biosynthesisAquaculture Nutrition and Growth