A prospective of underutilized legume moth bean (Vigna aconitifolia (Jacq.) Marechàl): Phytochemical profiling, bioactive compounds and in vitro pharmacological studies
Amita Bhadkaria, Nidhi Srivastava, Sameer S. Bhagyawant
Topics & Concepts
PhytochemicalLegumeVignaNutraceuticalGallic acidFood sciencePhytic acidCatechinPhaseolusStarchBiologySugarChemistryPolyphenolTraditional medicineBotanyAntioxidantBiochemistryMedicineAgricultural pest management studiesMoringa oleifera research and applicationsPhytochemicals and Antioxidant Activities