Hydrogel composite for curcumin encapsulation using whey protein isolate and arabinoxylan extracted from sesame hull waste
Amirhossein Farshchi-Andisi, Maryam Salami, Mona Miran, Natalie Aranda Siloto, Gholamreza Askari, Zahra Emam‐Djomeh, Marleny D.A. Saldaña
Topics & Concepts
ArabinoxylanComposite numberWhey proteinCurcuminChemistryFood scienceEncapsulation (networking)HullPulp and paper industryChemical engineeringMaterials scienceComposite materialBiochemistryEnzymeEngineeringComputer scienceComputer networkPolysaccharides Composition and ApplicationsProteins in Food SystemsSesame and Sesamin Research