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Complementary Feeding Social and Behavior Change Communication for Fathers and Mothers Improves Children’s Consumption of Fish and Eggs and Minimum Meal Frequency in Kaduna State, Nigeria

Valerie L. Flax, Abiodun Ipadeola, Courtney Schnefke, Sarah Kwasu, Abdulrahaman A Mikail, Sujata Bose, Alice Brower, Susan Edwards

2022Current Developments in Nutrition24 citationsDOIOpen Access PDF

Abstract

Background: Fathers are key influencers of complementary feeding practices, but few studies in low- and middle-income countries have measured the effects of complementary feeding social and behavior change communication (SBCC) targeted at both fathers and mothers. Objectives: The aims of this study were to measure the effects of an SBCC intervention on children's dietary diversity (primary outcome) and other complementary feeding indicators, fathers' and mothers' complementary feeding knowledge, and fathers' support for complementary feeding (secondary outcomes). Methods: = 495). Results: < 0.001). Fathers' and mothers' reported intervention exposure was low (11-26% across types of SBCC). Child feeding outcomes were not associated with fathers' exposure. Children's odds of both fish and egg consumption increased significantly with mothers' exposure to community meetings, religious services, home visits, and television spots, and children's odds of minimum meal frequency increased significantly with mothers' exposure to home visits. Conclusions: A multipronged SBCC intervention improved complementary feeding practices, fathers' and mothers' knowledge of complementary feeding, and fathers' support for complementary feeding, despite low levels of reported exposure, which may have been influenced by coronavirus disease 2019 (COVID-19) disruptions. This trial was registered at ClinicalTrials.gov as NCT04835662.

Topics & Concepts

MealBehavior change communicationDietary diversityDemographyMedicineConsumption (sociology)PopulationEnvironmental healthOddsIntervention (counseling)Meal preparationFood securityLogistic regressionBiologyFood scienceEcologyNursingAgricultureResearch methodologySocial scienceInternal medicineSociologyPathologyChild Nutrition and Water AccessBreastfeeding Practices and InfluencesFood Security and Health in Diverse Populations
Complementary Feeding Social and Behavior Change Communication for Fathers and Mothers Improves Children’s Consumption of Fish and Eggs and Minimum Meal Frequency in Kaduna State, Nigeria | Litcius