Assessing nutritional and economic aspects of food loss and waste in China
Ruigang Wang, Shijun Lu, Lin Zhou, Zhenni Yang, Zhenchuang Tang, Mingjun Zhao, Guangyan Cheng
Topics & Concepts
Per capitaBusinessChinaSupply chainAgricultural economicsConsumption (sociology)Environmental healthNatural resource economicsEconomicsGeographyMedicinePopulationMarketingSociologyArchaeologySocial scienceFood Waste Reduction and SustainabilityHealthcare and Environmental Waste ManagementMunicipal Solid Waste Management