Edible coating based on beeswax-in-water Pickering emulsion stabilized by cellulose nanofibrils and carboxymethyl chitosan
Bing Xie, Xingzhong Zhang, Xiaogang Luo, Yixiang Wang, Yan Li, Bin Li, Shilin Liu
Topics & Concepts
Pickering emulsionBeeswaxCarboxymethyl celluloseMaterials scienceCreamingCoatingUltimate tensile strengthEmulsionChemical engineeringChitosanThermal stabilityRheologyComposite materialPolymer chemistrySodiumWaxMetallurgyEngineeringNanocomposite Films for Food PackagingBotanical Research and ApplicationsElectrospun Nanofibers in Biomedical Applications