Litcius/Paper detail

Research progress of trace components in sesame-aroma type of baijiu

Jiaxin Hong, Wenjing Tian, Dongrui Zhao

2020Food Research International116 citationsDOI

Topics & Concepts

AromaFood scienceChemistryFermentation and Sensory AnalysisFood Quality and Safety StudiesTea Polyphenols and Effects