Tunability of Pickering particle features of whey protein isolate via remodeling partial unfolding during ultrasonication-assisted complexation with chitosan/chitooligosaccharide
Hongmei Yu, Yuanrong Zheng, Changyu Zhou, Lianliang Liu, Libin Wang, Jinxuan Cao, Yangyin Sun, Jun He, Daodong Pan, Zhendong Cai, Qiang Xia
Topics & Concepts
Whey protein isolatePickering emulsionSonicationChemistryChitosanEmulsionChemical engineeringWhey proteinElectrostaticsChromatographyOrganic chemistryPhysical chemistryEngineeringProteins in Food SystemsPickering emulsions and particle stabilizationMicroencapsulation and Drying Processes