Chemical modification of κ-carrageenan with poly(2-hydroxypropylmethacrylamide) through microwave induced graft copolymerization: Characterization and swelling features
Gülcan Geyik, Nuran Işıklan
Topics & Concepts
SwellingCopolymerGraftingSwelling capacityPolymer chemistryCarrageenanPolysaccharideNuclear chemistryChemistryFourier transform infrared spectroscopyMaterials sciencePolymerChemical engineeringOrganic chemistryComposite materialBiochemistryEngineeringHydrogels: synthesis, properties, applicationsSeaweed-derived Bioactive CompoundsElectrospun Nanofibers in Biomedical Applications