Composition and structural characterization of peanut crude oil bodies extracted by aqueous enzymatic method
Chen Liu, Fusheng Chen, Yimiao Xia
Topics & Concepts
OleosinChemistryChromatographyPhospholipidAqueous solutionComposition (language)Aqueous two-phase systemPhosphatidic acidLinoleic acidPulmonary surfactantBiochemistryOleic acidFatty acidOrganic chemistryMembranePhilosophyLinguisticsGeneProteins in Food SystemsFood Chemistry and Fat AnalysisPeanut Plant Research Studies