Effect of electron beam irradiation on the biochemical, microbiological and sensory quality of Litopenaeus vannamei during chilled storage
A. Jeyakumari, S. Visnuvinayagam, U. Parvathy, Sarma Kuppa Sivasankara, Rawat Kaushlesh Pansingh, Khader Shaik Abdul, Narashimha Murthy Lakshmi, Ravishankar Chandragiri Nagarajarao
Topics & Concepts
Food scienceShelf lifeThiobarbituric acidPeroxide valueIrradiationLitopenaeusChemistryTotal Viable CountShrimpFood preservationBiologyBiochemistryBacteriaFisheryOxidative stressLipid peroxidationGeneticsNuclear physicsPhysicsMeat and Animal Product QualityInsect Utilization and EffectsInsect Pest Control Strategies