The Influence of Nutrients on Inflammatory Bowel Diseases
Sara Jarmakiewicz-Czaja, Dominika Piątek, Rafał Filip
Abstract
Inflammatory bowel diseases is a group of inflammatory diseases. The pathogenesis of diseases is multifactorial, which may include a Western-type diet. Diseases occur with periods of recurrence and remission. Many factors can have a beneficial effect on reducing the frequency of recurrence and prolonging the remission period. Such ingredients include dietary fibre, mono- and polyunsaturated fatty acids, certain vitamins (D, C, and E), flavonoids, and minerals such as zinc and selenium. Properly selected nutrition might be an integral part of the treatment of patients with Crohn's disease or ulcerative colitis.
Topics & Concepts
MedicineInflammatory bowel diseaseUlcerative colitisPolyunsaturated fatty acidInflammatory Bowel DiseasesGastroenterologyInternal medicineDiseaseSeleniumPathogenesisNutrientPhysiologyFatty acidBiochemistryBiologyEcologyMaterials scienceMetallurgyTherapeutic Uses of Natural ElementsDigestive system and related healthVitamin C and Antioxidants Research