A rapid and simplified methodology for the extraction and quantification of allicin in garlic
Binh T. Nguyen, Hung T. Hong, Tim J. O’Hare, J. Bernhard Wehr, Neal W. Menzies, Stephen Harper
Topics & Concepts
AllicinExtraction (chemistry)ChemistryNutraceuticalChromatographyDetection limitIncubationMethanolFood scienceBiochemistryOrganic chemistryGarlic and Onion StudiesPhytochemical compounds biological activitiesFungal Plant Pathogen Control