Effect of familiarity of ready-to-eat animal-based meals on consumers' perception and consumption motivation
María Victoria Aviles, Elisa Fernanda Naef, Rosa Ana Abalos, Liliana H. Lound, Daniela F. Olivera, Purificación García‐Segovia
Topics & Concepts
Consumption (sociology)PerceptionWord AssociationMarketingFood scienceAgricultural scienceBusinessPsychologyBiologySociologyNeuroscienceSocial sciencePsychoanalysisSensory Analysis and Statistical MethodsMeat and Animal Product QualityConsumer Attitudes and Food Labeling