Encapsulation and antioxidant activity of assai pulp oil (Euterpe oleracea) in chitosan/alginate polyelectrolyte complexes
Bárbara Elisabeth Teixeira-Costa, Bárbara Cristina Silva Pereira, Gisela Kloc Lopes, Cristina T. Andrade
Topics & Concepts
ChitosanPolyelectrolyteDispersityChemistryThermogravimetric analysisDPPHAntioxidantGenipinPulp (tooth)Sodium alginateChemical engineeringNuclear chemistrySodiumOrganic chemistryPolymerMedicinePathologyEngineeringNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life ManagementPolysaccharides and Plant Cell Walls