A green ultrasound-assisted enzymatic extraction method for efficient extraction of total polyphenols from Empetrum nigrum and determination of its bioactivities
Yuan Gao, Yutong Shi, Na Miao, Wenxin Xing, Cholil Yun, Shengfang Wang, Wenjie Wang, Huimei Wang
Topics & Concepts
PolyphenolExtraction (chemistry)Traditional medicineChemistryChromatographyBotanyBiologyBiochemistryMedicineAntioxidantPhytochemicals and Antioxidant ActivitiesPhytochemistry and Biological ActivitiesEssential Oils and Antimicrobial Activity