Towards unified global action on ultra-processed foods: understanding commercial determinants, countering corporate power, and mobilising a public health response
Phillip Baker, Scott Slater, Mariel White, Benjamin Wood, Alejandra Contreras‐Manzano, Camila Corvalán, Arun Kumar Gupta, Karen Hofman, Petronell Kruger, Amos Laar, Mark Lawrence, Mikateko Mafuyeka, Mélissa Mialon, Carlos Augusto Monteiro, Silver Nanema, Sirinya Phulkerd, Barry M. Popkin, Paulo Sêrodio, Katherine Shats, Christoffer van Tulleken, Marion Nestle, Sı́món Barquera
Topics & Concepts
Framing (construction)Corporate governanceCivil societyGlobal governanceBusinessFood securityTobacco controlOpposition (politics)Global LeadershipPublic relationsGovernment (linguistics)Food systemsGlobal healthPoliticsPublic policyPublic healthPolitical sciencePublic administrationGlobal strategyLegitimacyPrivate sectorEuropean unionGlobal networkCorporate social responsibilityConsumer AdvocacyProfitability indexGlobal recessionPublic sectorBeverage industryRoot causeConsumer Attitudes and Food LabelingGlobal Public Health Policies and EpidemiologyCulinary Culture and Tourism