Evaluation of antifungal activity of natural compounds on growth and aflatoxin B1 production of Aspergillus parasiticus and Aspergillus flavus
Fariba Moghadasi, Shahla Roudbarmohammadi, Saied Amanloo, Fatemeh Nikoomanesh, Maryam Roudbary
Topics & Concepts
Aspergillus parasiticusAflatoxinAspergillus flavusAspergillusCarvacrolBroth microdilutionBiologyMinimum inhibitory concentrationFood scienceMicrobiologyTraditional medicineAntimicrobialMedicineEssential Oils and Antimicrobial ActivityMycotoxins in Agriculture and FoodPhytochemistry and biological activity of medicinal plants