BOD and COD removal in vinasses from sugarcane alcoholic distillation by Chlorella vulgaris: Environmental evaluation
María Fernanda Jiménez Soto, Carlos A. Díaz, Ana Zapata, Juan C. Higuita
Topics & Concepts
VinasseChlorella vulgarisBiomass (ecology)BiofuelFermentationEthanol fuelPulp and paper industryEnvironmental scienceBioconversionEthanol fermentationChemistryWaste managementFood scienceBiotechnologyAlgaeBiologyBotanyAgronomyEngineeringAlgal biology and biofuel production