Simultaneous determination of six antibiotics belonging to four different classes in chicken meat BY HPLC/DAD and verification BY LC-MS/MS
Fatma Doyuk, Kenan Dost
Topics & Concepts
ChromatographyExtraction (chemistry)High-performance liquid chromatographyChemistryPenicillinRelative standard deviationCitric acidAntibioticsDetection limitFood scienceBiochemistryAntibiotics Pharmacokinetics and EfficacyPesticide Residue Analysis and SafetyAnalytical Chemistry and Chromatography