Impact of edible coatings on quality of fruits: A review
Francisco J. Blancas‐Benítez, Beatriz Montaño‐Leyva, Lizet Aguirre‐Güitrón, Cristina Moreno-Hernández, Ángel Fonseca-Cantabrana, Luz del Carmen Romero-Islas, Ramsés Ramón González-Estrada
Topics & Concepts
Quality (philosophy)Food scienceBusinessEnvironmental scienceChemistryPhysicsQuantum mechanicsNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life ManagementPlant Physiology and Cultivation Studies