A green extraction strategy for the detection of antioxidants in food simulants and beverages migrated from plastic packaging materials
Wenjuan Zhu, Pingning Jin, Hongrui Yang, Fei Li, Chen Wang, Tiemei Li, Jing Fan
Topics & Concepts
Butylated hydroxytolueneFood packagingExtraction (chemistry)ChemistryDetection limitFood scienceChromatographyAntioxidantOrganic chemistryDye analysis and toxicityAnalytical chemistry methods developmentAdvanced Chemical Sensor Technologies