Litcius/Paper detail

Combination of controlled enzymatic hydrolysis and ultrafiltration as the technique for bioactive peptide production intended for the food industry

Tanja Krunić, Marica Rakin

2025Innovative Food Science & Emerging Technologies14 citationsDOI

Topics & Concepts

Enzymatic hydrolysisUltrafiltration (renal)Food industryPeptideChemistryHydrolysisEnzymeProduction (economics)Food scienceBiochemistryPulp and paper industryEngineeringMacroeconomicsEconomicsProtein Hydrolysis and Bioactive PeptidesMeat and Animal Product QualityBiochemical effects in animals
Combination of controlled enzymatic hydrolysis and ultrafiltration as the technique for bioactive peptide production intended for the food industry | Litcius