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Interpretation of safety and potential probiotic properties of Lactiplantibacillus plantarum Y42 based on genome-wide sequencing

Jiayi Li, Lijuan Zhang, Guangqing Mu, Yanfeng Tuo

2023Food Bioscience17 citationsDOI

Topics & Concepts

ProbioticGenePlasmidGenomeBiologyWhole genome sequencingGeneticsBacteriocinQuorum sensingBacteriaVirulenceProbiotics and Fermented FoodsGut microbiota and healthMicrobial Metabolites in Food Biotechnology
Interpretation of safety and potential probiotic properties of Lactiplantibacillus plantarum Y42 based on genome-wide sequencing | Litcius